It’s rich, it’s rowdy, and it moooo-ves fast. Whether you’re cooling off after a branding day or toasting to a new calf, The Happy Cow Shake is a frosty treat straight from the heart of the herd. This boozy chocolate milkshake is loaded with creamy indulgence and just enough spice to remind you it ain’t no ordinary dessert.
The Happy Cow Shake Recipe
Ingredients:
- 2 oz Happy Cow Milk Vodka
- 1 scoop chocolate ice cream
- ½ oz coffee liqueur (like Kahlúa)
- ¼ tsp cayenne or chipotle chili powder (optional, for a smoky kick)
- Splash of whole milk
- Whipped cream
- Crushed chocolate or shaved dark chocolate (for topping)
Instructions:
- In a blender, combine chocolate ice cream, Happy Cow Vodka, coffee liqueur, chili powder, and a splash of milk.
- Blend until smooth and creamy.
- Pour into a chilled mason jar or Western-style glass.
- Top with whipped cream and sprinkle crushed or shaved chocolate on top.
- Garnish with a mini cookie or a chocolate square on a skewer like a stir stick.
From milking stalls to starlit porches, The Happy Cow Shake brings a whole new meaning to “milkshake with a kick.”
Here’s to late-night cravings, cowgirl comforts, and drinks that don’t play by the rules.
